Jacobus Pale Ale - Slightly tart and richly malty ale, rye malt makes the hop bitterness more rounded and weighty. All this completes the citrus-pine aftertaste.
- Silver medal at World Beer Awards 2014
- World’s Best Gold, World Beer Awards 2013
- Bronze Award, World Beer Cup 2013
- Winner Bronze Medal World Beer Cup 2012
- Best new beer of 2011